Become a Service Leader with Chipotle Mexican Grill and enhance our customer experience. Focus on food quality and training while playing a crucial role in daily restaurant operations.

In this vibrant position, you will lead by ensuring safe, high-quality food preparation and monitoring the effectiveness of customer service. As a Service Leader, you will have the chance to mentor team members while overseeing essential operational tasks within the restaurant.

Key Responsibilities:
• Maintain cleanliness and organization on the food line
• Resolve quality issues and customer incidents
• Enforce proper food safety measures and procedures
• Support crew scheduling and performance evaluations
• Handle administrative duties like cash management

Requirements:
• At least a high school diploma
• Significant restaurant experience preferred
• Familiarity with food safety standards
• Must be available weekends
• Ability to work at least 32 hours per week

Lead Chipotle's mission for better food while ensuring outstanding service and quality in every meal.
#J-18808-Ljbffr

📌 Service Leader Opportunity at Chipotle (Alberta)
🏢 Chipotle Mexican Grill
📍 Alberta