Company DescriptionLocated in the heart of Vancouver at Fairmont Pacific Rim, you will be part of a dynamic Food & Beverage team delivering exceptional daytime dining experiences. From early morning breakfast to vibrant brunch and lunch service, our team creates a welcoming, energetic, and elevated atmosphere for our guests.Why work for Fairmont Pacific Rim?Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work, and the first hotel in North America to achieve Single-Use Plastic Free CertificationA competitive rate of $22.88 per hourAn award-winning restaurant in a Food & Beverage division that promotes growth, cross-training and career development opportunitiesComplimentary work meals through our Colleague Dining ProgramExclusive access to the Pacific Northwest Food & Beverage Discount Program, offering 50% off at participating dining destinations in Vancouver, Victoria, and WhistlerOpportunities to participate in sustainability, charity, and community engagement initiativesAccess to world‑class training, mentorship, and career development opportunities across Fairmont and Accor’s global portfolioBe part of a collaborative and professional Food & Beverage team in a luxury environment where precision, pride, and guest experience are at the core of everything we do.What You Will Be DoingSupport servers in delivering exceptional breakfast service in line with Forbes Five-Star standardsAssist with table service, including delivering food and beverages, clearing tables,



and resetting for new guestsMaintain cleanliness and organization of the dining room and service stationsAnticipate guest and team needs, providing proactive and timely supportCommunicate effectively with servers, kitchen, and leadership to ensure smooth service flowMaintain knowledge of menu items to confidently assist guests when requiredFollow all health, safety, and service standardsAssist with opening and closing duties, including set‑up and breakdown of breakfast serviceOther duties assignedQualificationsPrevious experience in Food & Beverage or hospitality is an assetStrong communication and teamwork skillsPositive attitude with a willingness to learn and growAbility to work efficiently in a fast‑paced environmentPassion for hospitality and delivering great guest experiencesValid Serving It Right certification (or willingness to obtain)Availability to work early mornings, weekends, and holidaysTeam And Working EnvironmentYou will work alongside a supportive and high‑energy team that thrives in a rapid‑paced daytime environment. The team is committed to delivering intuitive, personalized service that reflects Forbes Five‑Star standards, ensuring every guest interaction is thoughtful, engaging, and memorable.Visa RequirementsMust be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.Our Commitment To Diversity & InclusionWe are an inclusive company and our ambition is to attract, recruit and promote diverse talent.#J-18808-Ljbffr

📌 Breakfast Junior Server - Full Time Seasonal (April To September) - C$22.9 An Hour (Winnipeg)
🏢 Fairmont Pacific Rim
📍 Winnipeg