Banquet Cook – The London Club

London’s premier private club, The London Club, is seeking an enthusiastic and skilled Banquet Cook to join our exceptional culinary team. If you are a hardworking, self-motivated, and team-oriented individual who thrives in a fast-paced, high-standard kitchen environment, then this is the opportunity for you.

Located in the heart of Downtown London, just steps from parking and public transit, The London Club offers a professional and supportive work environment, flexible hours, and the chance to work with an energetic and passionate culinary team.

Key Responsibilities:

- Prepare, cook, and present banquet dishes to the highest standards
- Assist with menu execution for weddings, corporate events, and member functions
- Maintain a clean, organized, and safe work area in compliance with health and safety regulations
- Work collaboratively with the Executive Chef and Banquet Sous Chef to ensure quality, consistency, and timely service
- Support kitchen operations by assisting with prep and other duties as needed

Skills & Qualifications:





- Proven experience in a professional kitchen, preferably in a banquet or high-volume environment
- Strong attention to detail and commitment to food quality and presentation
- Ability to work efficiently under pressure and as part of a cohesive team
- Excellent time management and communication skills
- A positive attitude and genuine passion for culinary excellence

Reports To: Executive Chef, Banquet Sous Chef The London Club is an equal opportunity employer. We are committed to equity, value diversity, and welcome applicants from all backgrounds.

The London Club provides accommodations to job applicants with disabilities throughout the hiring process. If you require accommodation during the application or selection process, please contact the hiring manager to discuss your needs.

Job Types: Full-time, Part time

Pay: $17.60-$22.00 per hour

Work Location: In person

📌 Banquet Cook (London)
🏢 The London Club
📍 London