Enhance your leadership career as a Restaurant Supervisor at Charcoal Kitchen + Bar in Mississauga, ON. Drive excellence in food service and team performance on-site with wide-ranging shifts. As a Restaurant Supervisor, you will oversee a team of 3 to 10 employees, ensuring that meals are prepared to the highest standards while maintaining safety protocols.

You will play a crucial role in training staff and fortifying quality control measures, ensuring customer satisfaction in every aspect. Key Responsibilities:

- Supervise staff engaged in food preparation
- Create and maintain work schedules
- Train team members on job duties and safety
- Monitor food quality and service standards
- Compile reports on stock and sales Requirements:
- Secondary school certificate required
- Previous supervisory experience in food service
- Proficient in English communication
- Flexible availability for shifts including weekends
- Strong client interaction and organizational skills Bring your initiative and communication talents to the Charcoal Kitchen + Bar team today!

📌 Charcoal Kitchen Supervisor Role (Mississauga)
🏢 Charcoal Kitchen + Bar
📍 Mississauga