Join Chipotle as a Restaurant General Manager, leading culinary excellence and operational success. Deliver a unique fast-food experience that prioritizes quality and customer satisfaction. As a key leader in our growing restaurant, you will oversee all aspects of operation, from employee development to financial performance.

This role necessitates a guest-obsessed mindset and the capability to create a dynamic team culture while managing both front and back-of-house activities. You will utilize your previous management experience to ensure a clean, compliant dining environment. Key Responsibilities:

- Ensure a positive, guest-obsessed experience throughout service
- Direct training and development for crew and shift leaders




- Forecast sales and manage P&L; for financial accountability
- Lead recruitment and interviewing processes
- Maintain food safety and operational standards at all times Requirements:
- Experience in restaurant management essential
- Proficient in P&L; and scheduling management
- Enthusiastic about people development and teamwork
- Creative strategies for sales growth in local markets
- Commitment to fostering a clean and safe environment Elevate your leadership journey at Chipotle while shaping the future of rapid food!

📌 Chipotle Restaurant General Manager (Sherwood Park)
🏢 Chipotle Mexican Grill
📍 Sherwood Park