Become a vital part of Dana Hospitality's team as a Food Service Associate/Cook. Focus on delivering exceptional customer service and adhering to high culinary standards in a vibrant kitchen setting. Reporting to the Chef Manager, this role involves diverse tasks that require a keen eye for detail and a service-oriented mindset.

We prefer candidates with 1-2 years of experience in food service and a proven track record in customer relations. Your duties will include food prep and ensuring a clean and safe work environment. Key Responsibilities:

- Prepare and serve food items at designated stations
- Comply with all health and safety regulations, including cleanliness
- Maintain the order and tidiness of kitchen and dining spaces




- Build positive client relationships and uphold company values
- Answer customer questions professionally and escalate as needed Requirements:
- At least 1-2 years in the hospitality/food industry
- Relevant Food Safety certification and WHMIS completion
- Excellent customer service skills and professional attitude
- Availability for Monday-Thursday shifts and occasional weekends
- Capability to work independently in a fast-paced setting Enhance your culinary career and customer service skills at Dana Hospitality.

📌 Food Service Associate / Cook Position (Vancouver)
🏢 Dexterra
📍 Vancouver