Lead a team in the food service sector as a Food Service Supervisor, focusing on operational excellence and customer service. This on-site role ensures food quality and staff efficiency in a bustling setting. The successful candidate will have a high school graduation certificate and 1-2 years of supervisory experience.

In this role, you will manage and train a staff of 5-10, establish work schedules, and oversee food preparation. You'll also directly address customer feedback and maintain operational records to ensure high service standards. Key Responsibilities:

- Coordinate daily activities of food preparation staff
- Train staff in best practices for safety
- Ensure compliance with food quality standards
- Address and resolve customer complaints
- Maintain up-to-date records of food stock and repairs Requirements:
- High school graduation certificate required
- 1-2 years supervisory experience in food service
- Basic security clearance necessary
- Able to work in a combination of standing and sitting roles
- Strong attention to detail in a fast-paced setting Utilize your skills to enhance food service operations and customer satisfaction.

📌 Food Service Supervisor On-Site Position (Selkirk)
🏢 Dairy Queen
📍 Selkirk