28 Aug
|
Sobeys
|
Dunnville
Step into a pivotal role as the Meat Manager at Sobeys in Dunnville, Ontario. Your leadership will drive customer loyalty through exceptional service and employee engagement initiatives. As a Meat Manager, your focus will be on coaching and developing staff to create a vibrant shopping experience. You will manage all aspects of the department, including budgets and product merchandising, while ensuring compliance with health and safety standards. Key Responsibilities:
- Foster a coaching and development culture among staff
- Analyze financial performance and manage department budgets
- Provide superior customer service and create engaging experiences
- Order and present products according to company standards
- Ensure adherence to all health and safety regulations Requirements:
- At least 18 months of relevant retail experience
- High School Diploma or equivalent required
- Proficient in Microsoft Office products
- Strong written and verbal communication skills
- Ability to thrive in a fast-paced workplace Contribute to exceeding customer expectations as a vital part of Sobeys' team.
📌 Full Time Meat Manager - Sobeys (Dunnville)
🏢 Sobeys
📍 Dunnville