Join a dynamic restaurant team as a Food Service Supervisor focused on leadership, quality assurance, and meal preparation. This in office position needs hands-on expertise and excellent communication. We are looking for a dedicated Food Service Supervisor with 1-2 years of experience to oversee daily operations. You will manage a team of 5-10 staff, ensure that food quality meets standards, and resolve customer feedback effectively.

Your role will also require you to maintain records of stock and prepare necessary reports. Key Responsibilities:

- Supervise and coordinate food preparation activities
- Estimate ingredients and supplies for meal preparation
- Maintain records of food stock and sales
- Ensure food and service quality control standards are met
- Address and resolve customer complaints or concerns Requirements:
- Completion of secondary (high) school education
- 1-2 years experience in food service supervision
- Strong ability to work under pressure
- Attention to detail and timely task execution
- Must work on-site in a restaurant setting Utilize your supervisory skills and contribute to a thriving restaurant environment.

📌 On-Site Food Service Supervisor Role (Okotoks)
🏢 CHOPPED LEAF
📍 Okotoks