Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Large volume bakery

Responsibilities

Tasks

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Adjust processing machines and equipment
- Set up machines
- Clean machines and immediate work areas

Experience and specialization

Food specialties

- Breads and rolls

Industrial processes and products experience





- Quality assurance and control

Additional information

Transportation/travel information

- Own transportation

Work conditions and physical capabilities

- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Repetitive tasks
- Tight deadlines
- Work under pressure

Personal suitability

- Accurate
- Dependability
- Excellent oral communication
- Excellent written communication
- Judgement
- Reliability
- Team player

Benefits

Health benefits

- Dental plan
- Health care plan
- Paramedical services coverage
- Vision care benefits

Financial advantages

- Registered Retirement Savings Plan (RRSP)

Other Benefits

- Free parking available

📌 baker (Burnaby)
🏢 PBF Pita Bread Factory
📍 Burnaby