Overview

Languages

English

Education

- No degree, certificate or diploma

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Cut and weigh fish fillets according to specifications
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Inspect fish fillets to determine the optimal number and size of fillets
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Record production information
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products

Additional information

Work conditions and physical capabilities

- Handling heavy loads
- Physically demanding

Weight handling

- Up to 13.5 kg (30 lbs)

Advantages

Financial benefits

- Bonus

📌 Processing plant worker, seafood (Richmond)
🏢 Keystone Merchandising
📍 Richmond