Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Restaurant SupervisorforDelta Guelph Conference Centre, Guelph, ON .POSSITIONS SUMMARY:The Restaurant Supervisor is a dynamic, hands‑on leadership role responsible for guiding the direction and organization of restaurant operations. This position requires a "player‑coach" mentality, where the Supervisor maintains high standards of food and beverage quality as well as service by actively performing in service roles, including bartending and table service, during peak periods or as operationally required.Beyond floor support, you will maximize profits through marketing initiatives, represent the Restaurant and Hotel in maintaining key business relationships, and work directly with all hotel departments to coordinate groups, events, and food and beverage service across all outlets.ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:Perform in the capacity of any position supervised (bartending or table service)Train, supervise, and participate in the evaluation of restaurant staff team members for efficient operationContinuously evaluate performance and encourage improvement of personnelAttend and contribute to food & beverage outlet department meetingsEnsure compliance with sanitation and safety standardsEnsure all equipment is in working orderInspect and maintain appealing restaurant facilitiesProvide guidance for improvement and implement adjustmentsOversee work orders for timely maintenance and repairsMonitor product quality and guest satisfactionMove throughout facility and kitchen areas to ensure food quality and service standards are metInteract with guests to obtain feedback on service and food qualityInvestigate and resolve guest complaints promptlyManage inventory, forecast usage, and ensure proper stock levels (linen, glassware, etc.)Oversee setup of dining and service areasSupport marketing efforts, menu ideas, specials, and competitive analysisEnsure compliance with all policies, procedures, and applicable lawsAttend mandatory meetings (departmental, divisional, staff)Participate in community public relationsPerform other duties as assignedOTHER DUTIES:Please note this Job Description is not Designed to cover or contain a comprehensive listing of Activities, Duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.REQUIRED KNOWLEDGE / SKILLS / ABILITIES:Robust mathematical skills for inventory, revenue tracking, and financialsStrong communication skills (oral and written) with guests and team membersAbility to handle stressful situations during busy periodsAbility to use moderately complex computer systemsStrong interpersonal skills for guest satisfactionThorough knowledge of restaurant operations and food & beverage preparationKnowledge of wine and beverage operationsKnowledge of service standards, guest relations,



and etiquetteKnowledge of table settings and service wareKnowledge of health and safety regulationsAbility to perform calculations accuratelyStrong listening and communication skillsCoordination and organizational skillsAnalytical thinking and decision‑making abilityAbility to obtain required certifications (e.G., food handler, alcohol service)DESIRED SOFTWARE PROFICIENCIES:Microsoft Word, Excel, Publisher, PowerPoint, OutlookEDUCATION / EXPERIENCE:1+ year restaurant or equivalent experience and/or 1+ year supervisory experience preferredEligibility to work in CanadaHigh School Diploma or equivalentCollege degree (2- or 4-year) is an assetPHYSICAL REQUIREMENTS:Work indoors with exposure to temperature changes, heat, steam, fire, and noiseFrequent standing, walking, sitting, reaching, bending, lifting (up to 50 lbs)Repetitive hand and wrist movementsUse of PPE as requiredPossible exposure to hazardsMaintain a neat, clean, and professional appearanceThe Pay Range for this position is $21- $23/hr.Amazing Benefits At A Glance:Team Driven and Values Based CultureMedical/Dental/VisionVacation & Holiday PaySame-day pay availableEmployee Assistance ProgramCareer Growth OpportunitiesReduced Room Rates throughout the portfolioThird Party Perks (Movie Tickets, Attractions, Other)Employee discounts.#J-18808-Ljbffr

📌 Restaurant Supervisor- Delta Guelph Conference Centre, Guelph,On - C$21 - C$23 An Hour (Courtice)
🏢 Hotel Equities
📍 Courtice