Fresh Meat Department Head - $18 - $21 An Hour (Winnipeg)

Fresh Meat Department Head - $18 - $21 An Hour (Winnipeg)

27 Aug
|
R. Denninger
|
Winnipeg

27 Aug

R. Denninger

Winnipeg

Manages the Fresh Meat Department operations, ensuring sales and profit goals are met while providing excellent customer experience. Responsibilities include production planning, staff supervision, ordering, expense control, and training.

📌 Fresh Meat Department Head - $18 - $21 An Hour (Winnipeg)
🏢 R. Denninger
📍 Winnipeg

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