Become a agile Food Service Director responsible for managing operations and enhancing team performance within a high-quality service environment. This opportunity emphasizes leadership and operational oversight.

In the role of Food Service Director, you will oversee everyday activities for a single unit, focusing on staff management and guest satisfaction. You will coordinate schedules, manage costs effectively, and resolve complaints swiftly to uphold service standards. This position demands a strong commitment to quality assurance and a proactive approach to leadership.

Key Responsibilities:



• Direct daily operations and delegate tasks effectively • Ensure sufficient staffing through careful scheduling • Monitor unit expenses to stay budget-compliant • Resolve customer complaints and improve service • Oversee compliance with safety and quality standards

Requirements: • Diploma in hospitality or food service preferred • At least 3 years of relevant food service experience • Expertise in staff management and coaching • Excellent communication and interpersonal skills • Strong organizational and budgeting abilities

Embrace your leadership potential and make a significant impact in food service management. #J-18808-Ljbffr

📌 Dynamic Food Service Director Role (Millbrook)
🏢 Compass Group Canada
📍 Millbrook