A local restaurant in Edmonton is seeking an experienced Restaurant Manager to oversee daily operations and ensure health & safety compliance. The role requires leadership skills to manage a team of 11-15 staff and engage in marketing initiatives while negotiating client agreements. A secondary school graduation certificate and 2 to 3 years of related experience are required. The position offers full time hours with a flexible shift schedule and a competitive hourly rate of $36.00.#J-18808-Ljbffr
📌 Restaurant Operations Leader — People, Safety & Growth - C$36 An Hour (Winnipeg)
🏢 Local Restaurant
📍 Winnipeg
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