Prep/Line CookSalmon Arm Golf ClubLocation:Salmon Arm, BCDepartment:HospitalityReports To:Hospitality ManagerClassification:Full-Time & Part-TimeWage:$18.00 to $22.00 per hourSummaryThis position is responsible for the efficient operation of all kitchen systems, a positive atmosphere, and a lasting impression to all guests with our highest standards in taste, presentation and consistency of our menu items.ResponsibilitiesPromote a positive “teamwork” setting.Preparing food items according to corporate standards.Ensuring a sense of urgency with all tasks.Promoting a safe, sanitized working environment.Complying with the Occupational Health & Safety Act.Opening/Closing and side duties as per the Kitchen Standard Operating Procedures.Monitoring and ensuring the highest level of food safety.Consistently following kitchen standard operating procedures.QualificationsPassionate about great food and teamwork.Demonstrate a willingness to learn new skills.Ability to work in a fast-paced environment.Possess a Food Safe Certificate.WHMIS training (will provide).First Aid Certification.Must be legally eligible to work in Canada.Working ConditionsBending, lifting, extended periods of standing.#J-18808-Ljbffr

📌 Prep/Line Cook - C$18 - C$22 An Hour - Part Time (Winnipeg)
🏢 Salmon Arm Golf Club
📍 Winnipeg