Join The Guild in Calgary as a Culinary Skilled. Showcase your passion for cooking in our vibrant restaurant celebrated for its robust flavors and spirited hospitality.

We are seeking a Cook with at least two years of experience in fast-paced environments or fine dining. Your role involves preparing food according to O&B; standards, maintaining cleanliness, and following recipes accurately. If you thrive in energetic settings and love creating memorable dining experiences, we want to hear from you!

Key Responsibilities: • Prepare dishes by following exact recipes and standards • Maintain a clean and organized food prep area • Collaborate with the team on inventory management • Assist in receiving and storing food deliveries • Follow WHMIS and MSDS guidelines for safety

Requirements: • 2 years of cooking experience required • Experience on the Grill Station necessary • Culinary diploma preferred but not mandatory • Strong understanding of hygiene and food safety • Must be eligible to work legally in Canada

Be part of an inspiring culinary team at The Guild, where your skills will shine and flourish. #J-18808-Ljbffr

📌 Culinary Professional at The Guild (Winnipeg)
🏢 Oliver & Bonacini
📍 Winnipeg