27 Aug
|
Fromagerie Boivin
|
Saguenay
27 Aug
Fromagerie Boivin
Saguenay
Overview Languages
French
Education
- No degree, certificate or diploma
Experience 1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
- Odours
Work setting
- Cheese makers
- Food processing plant
Responsibilities Tasks
- Clean machines and immediate work areas
- Make adjustments to process variables
- Set up and adjust processing and packaging machines
- Food safety/handling skills
Additional information Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability
- Excellent oral communication
- Flexibility
- Team player
- Resourcefulness
Benefits Health advantages
- Disability benefits
- Health care plan
Financial benefits
- Bonus
- Life insurance
- Registered Retirement Savings Plan (RRSP)
Other Benefits
- Other benefits
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
📌 cheese blender - food and beverage processing (Saguenay)
🏢 Fromagerie Boivin
📍 Saguenay