You have successfully applied for this job through Job Bank!Job detailsSalary 24.00 hourly / 35 to 40 hours per weekTerms of employment Permanent employment Full timeStarts as soon as possibleSource Job Bank #3496364EducationSecondary (high) school graduation certificateExperience7 months to less than 1 yearWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs,



sales and wastagePrepare and submit reportsEstablish work schedulesSupervision5-10 peopleWork conditions and physical capabilitiesFast-paced environmentCombination of sitting, standing, walkingWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitAdvertised until2026-05-11Important noticeImportant notice:This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.#J-18808-Ljbffr

📌 Food Service Supervisor - C$24 An Hour (Sifton)
🏢 T’s Dining & Lounge
📍 Sifton