Elevate customer satisfaction as a Restaurant Supervisor at Montana's in Airdrie. This role allows you to engage with guests while supporting a cohesive team environment focused on BBQ excellence. In this leadership position, you'll drive both financial and guest experience metrics while fostering a culture of recognition among Q-Crew.

Responsibilities include resolving guest issues, developing your team through coaching, and maintaining restaurant standards for safety and quality. Your everyday focus will be on creating a positive dining atmosphere. Key Responsibilities:
Identify and address gaps in customer satisfaction
Coach Q-Crew to enhance service quality
Monitor key performance indicators daily
Ensure compliance with health and safety regulations
Conduct daily operational audits and implement recent initiatives Requirements:
Prior experience in hospitality is mandatory
Exceptional communication skills are essential
Knowledge of Point of Sale Systems required
Ability to thrive in a fast-paced setting
Robust mediation skills for conflict resolution Utilize your supervisory expertise at Montana's to create exceptional experiences for guests and your team.

📌 Supervisor Role At Montana's Airdrie
🏢 Montanas BBQ u0026 Bar
📍 Airdrie