Job detailsLocation: 535 Portland St suite Unit105, Dartmouth, NS B2Y 4B1Work location: On siteSalary: 16.50 hourly / 35 to 40 hours per weekTerms of employment: Permanent employment Full timeFlexible hours, To be determinedStarts as soon as possibleBenefits: Other benefitsVacancies: 1 vacancyEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsWork settingRestaurantResponsibilitiesRequisition food and kitchen suppliesSupervise and co‑ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffEnsure that food and service meet quality control standardsAddress customers’ complaints or concernsMaintain records of stock, repairs,
sales and wastagePrepare and submit reportsPrepare food order summaries for chefEstablish work schedulesAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesFast‑paced environmentWork under pressureTight deadlinesStanding for extended periodsPhysically demandingAttention to detailPersonal suitabilityClient focusEfficient interpersonal skillsExcellent oral communicationFlexibilityTeam playerDependabilityBenefitsOther benefitsFree parking availableHow to applyBy
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📌 Food Service Supervisor - C$16.5 An Hour (Shubenacadie)
🏢 Sushi Jet Dartmouth
📍 Shubenacadie