Superica Nashville is seeking an enthusiastic Sous Chef to manage kitchen staff, oversee operations, and ensure consistency in food preparation. Must be a natural leader with prior culinary experience.
📌 Superica Sous Chef – Up To $70k/Yr. + Bonus (Gulch) - Up To $70,000 A Year (Winnipeg)
🏢 Rocket Farm Restaurants
📍 Winnipeg
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