Advance your culinary journey as an Experienced Sous Chef at Pizzeria Libretto, a leader in Neapolitan pizza. This full-time position emphasizes leadership and quality culinary experiences.

Pizzeria

Libretto, widely recognized for its commitment to traditional Neapolitan pizza, seeks an accomplished Sous Chef to join its energetic kitchen team. You'll be essential in managing kitchen operations and supporting the Chef de Cuisine in delivering exquisite dishes.

Your role will be pivotal in maintaining kitchen standards and ensuring a positive team agile. Key Responsibilities:
Supervise kitchen operations and staff support during service
Conduct effective handovers between shifts
Maintain high standards of food preparation and presentation




Monitor kitchen cleanliness and food safety practices
Assist in menu development and daily specials Requirements:
3+ years in high-volume culinary environments as a Sous Chef
Robust commitment to culinary quality and safety
Ability to lead and motivate a diverse team
Excellent attention to detail and organizational skills
Versatile schedule for evening and weekend shifts Bring your skills and passion for food to Pizzeria Libretto and help create unforgettable dining moments for our guests.

📌 Pizzeria Libretto: Experienced Sous Chef Toronto
🏢 Oliver u0026 Bonacini
📍 Toronto