Become an Operations Supervisor for Food and Beverage at The Westin Edmonton. Focus on overseeing operations and ensuring compliance and exceptional service in the culinary department. This full time position involves managing daily F&B; activities, supervising staff levels, and maintaining the overall quality of service.

You will be instrumental in meeting the financial and operational objectives while fostering a cooperative team workplace. Your leadership will shape memorable guest experiences. Key Responsibilities:
Supervise daily food and beverage operations and staff
Ensure compliance with F&B; standards and policies
Manage ordering of supplies and uniforms
Lead self-inspection programs for quality assurance
Facilitate positive guest interactions and responses Requirements:
High school diploma or GED; 2-year degree advantageous
3 years of relevant experience in food and beverage
Proven leadership and organizational abilities
Strong customer service orientation
Willingness to work flexible hours and shifts Drive excellence in food and beverage service at The Westin Edmonton with your operational expertise.

📌 Operations Supervisor Food And Beverage Edmonton (Canada)
🏢 Westin Hotels u0026 Resorts
📍 Canada