We are looking for a reliable and hardworking Prep Cook to join our kitchen team. This role is essential in keeping our kitchen running smoothly by preparing ingredients, assisting with cooking tasks, and maintaining a clean and organized workspace.

Annie’s is a busy, fast-paced restaurant known for high food quality and a solid team environment.

Responsibilities
Chop, slice, and prepare ingredients for daily service
Assist with food preparation following recipes and kitchen standards
Operate deep fryers and assist cooks during service when needed
Plating desserts and/or salads following existing standards and presentation
Maintain a clean and organized prep area and kitchen workspace
Follow all food safety and sanitation standards
Assist with inventory checks and restocking prep items
Help with dishwashing and general kitchen cleaning when required




Work as part of the kitchen team to ensure effective service

Additional Opportunities
Some prep shifts may take place at our secondary prep location (reliable transportation required)

Qualifications
Previous kitchen or restaurant experience is an asset
Knowledge of basic food safety practices
Ability to work efficiently in a fast-paced kitchen
Strong teamwork and communication skills
Availability for evenings and weekends

If you enjoy working in a busy kitchen and take pride in producing great food, we’d love to hear from you. Job Types: Part-time, Seasonal

Pay: $18.00-$19.00 per hour

Advantages
Discounted or free food
In office parking

Work Location: In person

📌 Part Time Line & Prep Cook Stratford (Canada)
🏢 Annie’s Seafood Restaurant
📍 Canada