Job detailsLocation Port Coquitlam, BC V3B 3N6Salary 25.00 hourly / 40 hours per weekTerms of employment Permanent employment Full timeStarts as soon as possibleSource Job Bank #3571139EducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesRequisition food and kitchen suppliesSupervise and coordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and service meet quality control standardsPrepare budget and cost estimatesMaintain records of stock, repairs, sales and wastageEstablish work schedulesWork conditions and physical capabilitiesFast-paced environmentWork under pressureCombination of sitting, standing, walkingStanding for extended periodsPersonal suitabilityClient focusEfficient interpersonal skillsFlexibilityTeam playerInitiativeWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of CanadaOther candidates, with or without a valid Canadian work permitAdvertised until2026-05-28#J-18808-Ljbffr

📌 Restaurant Supervisor - C$25 An Hour (Winnipeg)
🏢 Reggiano's Pizza
📍 Winnipeg