Step into a energetic Management role at Delta Hotels Fredericton, Recent Brunswick, where you will oversee Food and Beverage operations. Focus on compliance, quality, and exemplary customer service. This full-time Assistant Operations Manager position requires a hands-on approach to supervising daily F&B; operations.

You will be responsible for ensuring adherence to policies, managing orders, and optimizing team staffing. Your goal will be to not only meet but exceed guest expectations through effective operations. Key Responsibilities:
Supervise daily Food and Beverage operations effectively
Ensure compliance with quality and service standards
Monitor budget and manage supply orders
Build and support a cohesive team environment
Address guest concerns and provide proactive solutions Requirements:
High school diploma or GED with 3 years of F&B; experience
Or, a 2-year degree with at least 1 year in a related field
Comprehensive understanding of food service operations
Strong leadership and communication abilities
Focused on customer satisfaction and operational success Enhance your career by leading a talented team within a globally recognized hotel brand at Delta Hotels.

📌 Management Role In Food And Beverage Fredericton
🏢 Delta Hotels and Resorts®
📍 Fredericton