Elevate guest experiences at the South Okanagan Events Centre as a Concessions Supervisor with Oak View Group. Oversee food service operations during high-profile events and ensure every detail enhances guest satisfaction. Join OVG's Food & Beverage team in leading all concession operations at one of British Columbia's premier venues.

This supervisory role demands robust oversight of staff, food quality, inventory management, and compliance with safety standards. Be part of a team that delivers exceptional culinary experiences for thousands each year. Key Responsibilities:
Supervise concession operations during events and activities
Lead and train frontline concessions staff
Ensure all locations are well-prepared and stocked
Monitor food quality and guest satisfaction levels
Manage inventory and control costs for profitability Requirements:
2–3 years in food service or venue management
Previous supervisory experience strongly preferred
High school diploma or equivalent necessary
Food Secure and Serving It Right certifications required
Robust communication skills for team coordination Support guests with outstanding food experiences while optimizing operations at OVG's South Okanagan Events Centre.

📌 Lead Concession Operations At Ovg Penticton (Canada)
🏢 Oak View Group
📍 Canada