Oversee kitchen operations at The Spoke, Western University, as a dedicated Kitchen Supervisor. This role strives for operational excellence, staff training, and high-quality dining experiences. Guide kitchen staff through training and active supervision, ensuring that meals meet the Spoke's standards.

Collaborate with the Kitchen Manager to innovate menu items and maintain efficiency in daily operations. Focus on providing a positive experience for students while managing backend kitchen productivity. Key Responsibilities:
Supervise kitchen staff and direct operations daily
Manage tasks to prepare catering and bulk orders
Ensure high-quality food storage and inventory management
Maintain cleanliness and operational efficiency in the kitchen
Address customer complaints and improve service Requirements:
Minimum 2 years of experience in kitchen roles
High school diploma or equivalent is essential
Proficiency in kitchen safety and equipment handling
Required certifications in food safety and first aid
Robust interpersonal skills and conflict resolution ability Contribute to student satisfaction and staff development at The Spoke through your culinary leadership.

📌 Kitchen Supervisor For Student Dining London
🏢 University Students'​ Council at Western University
📍 London