Take on a critical role as a Cold Food Cook with Compass Group Canada, where your culinary skills will ensure customers receive fresh and safe food options every day.

In this role, you will prepare a variety of cold foods, including salads and sandwiches, while maintaining high cleanliness standards. You'll also have the opportunity to assist across various food preparation stations while interacting directly with guests. Your previous experience will help you ensure compliance with health and safety guidelines throughout the kitchen.

Key Responsibilities:



• Prepare cold food items following company standards • Ensure workstations remain clean and well-organized • Thaw necessary ingredients according to regulations daily • Collaborate with team members for efficient meal service • Keep accurate logs of food production and waste

Requirements: • Previous experience in a professional kitchen mandatory • Culinary training from a recognized school preferred • Knowledge of kitchen health and safety practices • Robust interpersonal communication skills • Ability to regularly lift up to 10 pounds safely

Leverage your food preparation talent at Compass Group Canada and help enhance our exceptional culinary offerings. #J-18808-Ljbffr

📌 Cold Food Cook with Compass Group Canada (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg