Exciting chance for a Front of House Manager with Service Inspired Restaurants. Lead daily operations, train staff, and ensure outstanding service across multiple dining venues. This managerial role is vital for a seamless front of house experience at our diverse brands like Reds Wine Tavern and The Loose Moose.

You will support service operations, develop team members, and ensure high standards are met. The position includes a focus on maintaining safety and cleanliness while cultivating a culture of exceptional guest service. Key Responsibilities:
Supervise daily front of house activities for guest enjoyment
Train and motivate staff to maintain high service standards
Manage seating arrangements and waitlists efficiently
Ensure adherence to health and safety regulations
Professionally handle guest feedback and complaints Requirements:
Experience in managing front of house operations
Ability to lead, motivate, and develop team skills
Knowledge of health, safety, and sanitation standards
Robust guest relationship management abilities
Commitment to service and authenticity values Shape outstanding dining experiences at Service Inspired Restaurants, driving your career forward.

📌 Front Of House Operations Manager Role Dartmouth
🏢 Service Inspired Restaurants
📍 Dartmouth