Join Sodexo as Food Services General Manager in North Bay, Ontario, and make a substantial impact in campus dining services. Lead a diverse team while ensuring operational success. In this key role, you will provide strategic leadership for all aspects of food service operations.

Focus on exceptional service, client partnerships, and financial performance as you manage retail dining and catering services. Your leadership will contribute to creating vibrant spaces for students to thrive. Key Responsibilities:
Lead food service operations with exceptional service quality
Maintain solid client relationships and satisfaction
Implement effective budgeting and cost control measures
Oversee seasonal and conference catering services
Foster a culture of inclusivity and continuous improvement Requirements:
At least 5 years in progressive food service leadership
Experience managing operations with Profit & Loss accountability
Proven skills in financial management and forecasting
Familiarity with POS systems and Microsoft applications
Robust team-building and coaching capabilities Make an impact in food service leadership at Sodexo in North Bay, where employee growth is prioritized.

📌 Food Services General Manager Role North Bay
🏢 Sodexo Group
📍 North Bay