Take on the role of Kitchen Supervisor, managing operations and ensuring high food quality standards. Lead a team in a structured kitchen environment. We seek an experienced Kitchen Supervisor ready to oversee kitchen operations professionally.

This position focuses on supervising staff, maintaining compliance with food safety, and ensuring high standards in food preparation and service. Efficiency in kitchen management and training staff will be your key responsibilities, along with maintaining a safe workplace. Key Responsibilities:
Oversee kitchen staff during operations
Ensure food is prepared to quality standards
Maintain a clean, organized kitchen
Monitor inventory and assist with ordering
Train and schedule kitchen team members Requirements:
Experience in a supervisory role in a kitchen
Excellent leadership and communication abilities
Solid understanding of food safety standards
Flexibility for various shifts, including holidays
Maintain valid Restricted Area Identity Card Leverage your kitchen management skills to deliver high-quality food service and support a energetic team environment.

📌 Food Service Kitchen Supervisor Role Calgary (Canada)
🏢 Compass Group Canada
📍 Canada