Embrace a culinary career that makes a difference at Leading Thunderbird Lodge located in Fort San, SK. This full time Cook role focuses on meal preparation and nutrition education for youth undergoing treatment. As a Cook at Leading Thunderbird Lodge, you will create effective meal plans that reflect the nutritional needs of youth and promote cultural foods.

Responsibilities include ensuring kitchen cleanliness, ordering supplies, and delivering both nutritional and cooking workshops. You will have the chance to enrich the lives of young individuals through food, providing them with essential skills and healthy habits. Key Responsibilities:
Develop monthly meal plans aligned with dietary guidelines
Prepare daily meals for youth and facility staff




Maintain cleanliness of the kitchen and dining area
Order necessary food items based on events and meal needs
Conduct basic cooking workshops and nutritional education Requirements:
Completion of Grade 12 and Cooking certificate
Valid Protected Food Handling certification
Knowledge of First Nations National Food Guide
Skills in traditional food practices and outdoor cooking
Excellent communication skills, especially with youth Utilize your culinary talents to foster growth and wellness at Leading Thunderbird Lodge.

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