Discover a fulfilling Chef de Partie role at Beertown Public House in Waterloo, ON, where culinary excellence is celebrated and developed. Join a dynamic team committed to quality. As part of the Charcoal Group of Restaurants, Beertown Public House seeks an experienced Chef de Partie who is passionate about food and eager for career growth.

This full time position requires a minimum of two years' experience in a restaurant setting, along with strong organizational skills and the capacity for leadership. Join our positive and supportive environment that thrives on collaboration. Key Responsibilities:
Prepare and cook menu items efficiently
Oversee kitchen cleanliness and food safety
Assist in developing new menu offerings
Train and guide kitchen staff as needed
Maintain a fast-paced work setting Requirements:
2+ years as Line Cook/Kitchen Supervisor
Valid Food Handler Certification required
Availability for varied shifts, including holidays
Robust time management abilities
Driven and eager to excel in culinary arts Join Beertown's culinary team in Waterloo to create exceptional dining experiences!

📌 Beertown Public House Chef De Partie London (Canada)
🏢 Beertown Public House
📍 Canada