Join Braven as a Restaurant Manager, where your leadership and food flair can shine. You’ll guide a dedicated team to offer guests unforgettable dining experiences infused with contemporary sophistication. This position requires you to work closely with General Manager and team members to ensure a seamless experience in every capacity of restaurant operations.

With a solid commitment to quality and innovation in food and beverage, you should possess at least three years of management experience. Here, you will enjoy cultivating an engaging atmosphere while driving impressive service standards. Key Responsibilities:
Drive recruitment, training, and coaching initiatives
Oversee execution and profitability of the beverage programs




Curate engaging cocktail and beverage menus
Foster personal connections with guests and suppliers
Maintain exceptional service levels throughout operations Requirements:
3+ years management experience in restaurants
Exceptional communication skills
Outstanding organizational abilities in high-stake settings
Proven ability to manage competing priorities
WSET Intermediate Wine Certificate is an asset Bring your passion for culinary excellence to Braven, building a stellar guest experience every day.

📌 Braven Restaurant Manager Openings Edmonton (Canada)
🏢 Oliver u0026 Bonacini Hospitality
📍 Canada