Seeking an Experienced Line Cook to join our in office kitchen team dedicated to high-quality meal preparation. Bring your skills to a vibrant environment where teamwork thrives.

In this role, you will oversee the preparation of complete meals and individual dishes, while supervising kitchen helpers and maintaining hygiene standards. Your ability to inspect food areas and manage inventory will support efficient kitchen operations. This position is firmly on-site, emphasizing a commitment to culinary excellence and teamwork.

Key Responsibilities: • Prepare and cook a variety of dishes and meals • Inspect and ensure cleanliness in kitchens and service areas • Supervise kitchen staff to maintain efficiency • Maintain inventory and keep accurate food records • Clean work areas and kitchen facilities

Requirements: • High school graduation diploma • 1 to 2 years' experience in cooking roles • Proficient communication skills in English • Ability to work exclusively on-site • Commitment to cleanliness and food safety

Utilize your culinary creativity and leadership as an Experienced Line Cook in our collaborative kitchen. #J-18808-Ljbffr

📌 Experienced Line Cook for Active Kitchen (Fort Chipewyan)
🏢 East Village Pub & Eatery
📍 Fort Chipewyan