Step into the Culinary Manager role at Cogir Senior Living, where your culinary artistry can shape lasting memories for residents. Focus on creativity and teamwork in a rewarding culinary environment.

In this critical position, you will lead the culinary department, ensuring that residents receive exceptional meals crafted from the finest ingredients. Your role involves training staff, managing kitchen operations, and achieving cost efficiency within a team-oriented setting. Partner with various teams to enhance the dining experience for all.

Key Responsibilities:
• Mentor and guide culinary service personnel
• Innovate menus reflecting high-quality dining standards
• Ensure compliance with health and safety protocols
• Manage kitchen budget and food costing
• Collaborate with leadership to realize culinary goals

Requirements:
• Significant experience in culinary management roles
• Red Seal Certification preferred
• Valid Food Safety/Food Handler's Certification
• Proven leadership and communication skills
• Robust ability to manage multiple tasks efficiently

Contribute to enriching residents' lives with flavorful culinary experiences at Cogir Senior Living.
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📌 Culinary Manager for Senior Living (Quebec City)
🏢 Revera
📍 Quebec City