Join Extendicare as a part time Cook serving residents and guests right in their community. Focused on meal preparation, this role ensures high-quality food service every day.

As a Cook under the supervision of the Nutrition Manager, you'll play a crucial role in preparing and delivering meals. This position demands heart, experience with large quantities, and an understanding of therapeutic diets. You'll manage meal preparations, temperature audits, and comply with food safety standards to ensure a delightful dining experience.

Key Responsibilities:
• Prepare and serve meals for residents, guests, and staff
• Conduct regular temperature checks on food storage
• Create attractive meals aligning with dietary needs
• Follow daily production sheets for meal planning
• Assist with special themes and occasion meals

Requirements:
• Must have a Food Handler's Certificate
• Experience in healthcare food services preferred
• Familiarity with food regulations and dietary guidelines
• Capable of lifting heavy, hot items
• Must pass a Vulnerable Sector Check or be willing to obtain

Channel your culinary passion at Extendicare by enriching the lives of those you serve.
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📌 Extendicare Part-Time Cook Position (Manitoba)
🏢 Extendicare
📍 Manitoba