Education

Secondary (high) school graduation certificate Asset Languages

Portuguese Ranks of Chefs

Executive chef Tasks

Estimate amount and costs of supplies and food items Demonstrate current cooking techniques and new equipment to cooking staff Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Schedule staff Organise day-to-day business operations Manage kitchen operations Ensure that food and service meet quality control standards Ensure health and safety regulations are followed Food preparation Food safety/handling skills Maintain inventory and records of food, supplies and equipment Cuisine Specialties

Portuguese Personal Suitability

Leadership Time management Screening Questions

Do you have experience working in this field? Experience

5 years or more Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week

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📌 Chef (Winnipeg)
🏢 Kibbi Technologies
📍 Winnipeg