Scaddabush Italian Kitchen & Bar Careers and JobsAt Scaddabush we're a little of this, a little of that, and a whole current take on Italian. We’re inspired by Italian passion and generosity. We like tables crowded with friends and family. Style without attitude. And of course, excellent cuisine. In true Italian fashion, we rely on fresh ingredients.Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made-to-order mozzarella dishes. Our chefs prepare signature meatballs every day. Our meatballs are so big we’re sure you won’t leave hungry. We look forward to welcoming you at SCADDABUSH!Scaddabush is excited to hire candidates for Back-of-House positions,



including :Grill CookFryer CooksPrep CookPantry CookSkills & RequirementsAbility to understand and follow directions from othersAvailable to work a variety of restaurant operating hoursProficient in English verbal and written communicationReliable transportation to and from workPrevious experience working in a high-volume restaurant preferredService Inspired Restaurants ® is committed to fair and equitable recruiting practices in accordance with the Accessibility for Ontarians with Disability Act (AODA). Persons with disabilities are encouraged to come forward at any stage of the recruitment process to request accommodations if needed. Members of our team will consult and create processes that provide individuals with disabilities the best possible recruitment experience.Job Types: Full-time, Part-time, PermanentPart-time hours: 40 per weekSalary: Starting at $17.60 per hourSchedule10-hour shift12-hour shift4-hour shift8-hour shiftDay shiftEveningsEvening shiftHolidaysMonday to FridayMorning shiftNight shiftOvertimeWeekend availabilitySupplemental pay typesOvertime payTipsExperienceCooking: 1 year (preferred)License/CertificationFood Safe, SafeCheck, Food Handler, or equivalent (preferred)#J-18808-Ljbffr

📌 Line Cook - C$17.6 An Hour - Part Time (Winnipeg)
🏢 Scaddabush Italian Kitchen & Bar
📍 Winnipeg