Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Cuisine specialties Japanese cuisine Employment terms options Evening Experience 3 years to less than 5 years Employment terms options Day Weekend Dure de l''emploi: Permanent Langue de travail: Franais Heures de travail: 40 hours per week