Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations Cuisine specialties Filipino cuisine Personal suitability Dependability Flexibility Judgement Organized Reliability Team player Screening questions Do you have experience working in this field? Experience 2 years to less than 3 years Employment terms options To be determined Support for persons with disabilities Applies accessible and inclusive recruitment policies that accommodate persons with disabilities Support for newcomers and refugees Does not require Canadian work experience Support for youths Participates in a government or community program or initiative that supports youth employment Support for Indigenous people Participates in a government or community program or initiative that supports Indigenous people Support for mature workers Applies hiring policies that discourage age discrimination Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.) Dure de l''emploi: Temporaire Langue de travail: Anglais ou Franais Heures de travail: 32 hours per week

📌 ethnic food cook (Bathurst)
🏢 Lucia’s Cuisine
📍 Bathurst