Become a key player at Aramark as a Lead Pastry Baker. This role focuses on scratch baking and mentoring, preparing various sweet goods in a fast-paced kitchen environment.

As a Lead Pastry Baker, you will oversee the bakery team, ensuring compliance with food safety and sanitation. Your expertise in baking techniques will guide new hires and maintain high-quality standards for delicious pastries and desserts. This supervisory role emphasizes training, client satisfaction, and the creation of outstanding baked goods.

Key Responsibilities: • Schedule and assign tasks to the food service team • Train staff on baking techniques and food safety • Prepare and bake a wide range of pastries and cakes • Decorate desserts using various artistic techniques • Maintain cleanliness and organization in the kitchen

Requirements: • Previous experience in a supervisory role preferred • Expertise in scratch baking and food safety protocols • Ability to follow detailed recipes accurately • Robust communication skills in a team setting • Minimum 1-2 years of relevant experience

Support Aramark's bakery team with your baking skills and leadership qualities. #J-18808-Ljbffr

📌 Lead Pastry Baker at Aramark (Winnipeg)
🏢 Kibbi Technologies
📍 Winnipeg