Line Cook - Work in Paris (Brantford)

Line Cook - Work in Paris (Brantford)

27 Aug
|
Carmen's Group
|
Brantford

27 Aug

Carmen's Group

Brantford

Cook Up Something Remarkable in the Heart of Paris
Bring your culinary passion to a place where creativity, history, and hospitality come together.

At The Arlington Hotel in beautiful downtown Paris, Ontario, you'll join a close-knit team creating memorable dining experiences in one of the region's most distinctive boutique hotels.

From thoughtfully designed menus to personalized guest service, your ideas and contributions will make a difference.

This is not a large brigade kitchen—it is a place where you can build your skills, share your creativity, and take pride in the dishes you create.

As part of Carmens Group, you'll be supported by more than 40 years of hospitality excellence while helping shape the next chapter of The Arlington.

Why Work for Carmens Group?
Flexible scheduling
Career coaching and growth opportunities, including mentorship from our Director of Culinary
Hands-on experience alongside seasoned Executive Chefs
Great Place to Work Certified (2022–2024)
Recognized as a Best Workplace in several award categories: Most Trusted Executive Teams
Best Workplaces in Hospitality & Retail
Best Workplaces in Canada
Best Workplaces for Women
Best Workplaces for Mental Wellness
Perks and perks, including: Pay on Demand—access your pay when you need it
Global hotel discounts
Comprehensive Group RRSP and health benefits
Staff discounts at our restaurants
Culinary apprenticeships and Red Seal development
Wellness programs and staff events
Opportunities to grow into leadership roles
Employee recognition programs
Referral bonuses
A safe, inclusive, and supportive workplace culture
Join a company that values your growth, wellbeing, and passion—where your career is supported every step of the way.





Position Details
Job Type: Part-time, permanent
Vacancy: This posting is to support expanding headcount
Compensation: $18.50–$21.00 per hour, plus gratuities
AI Disclosure: We do not use artificial intelligence in the screening or selection of applicants for this position.

As a Line Cook at The Arlington Hotel, you will help deliver consistently high-quality, beautifully presented food for our guests.

You'll work in a collaborative kitchen where attention to detail, organization, and a passion for great food are essential.

What You Will Be Doing
Prepare and execute menu items in accordance with established recipes, quality expectations, and presentation standards
Organize, stock, and maintain your assigned station before, during, and after service
Ensure your workspace and equipment remain clean, safe, and organized throughout your shift
Adhere to all food handling, sanitation, storage, and workplace safety requirements
Support food preparation, service, plating, and special event execution as needed
Work closely with the culinary team to maintain efficient, timely service
Assist fellow team members and help keep kitchen operations running smoothly during busy periods
Take part in training, team meetings, and ongoing learning opportunities
Consistently prepare food with care, accuracy, and pride




Whether supporting daily restaurant service, private events, or special celebrations, you will help create exceptional dining experiences for every guest.

What You Bring to the Table
Experience in a restaurant, banquet, or high-volume kitchen environment
Strong knife skills and knowledge of a variety of cooking techniques
Safe Food Handler's Certificate is an asset
Culinary Trade Certification or Red Seal designation is an asset
A passion for food and commitment to doing your best every shift
Flexibility to work evenings, weekends, and event-based hours required
We are Carmens Group—a proud Hamilton-born hospitality company with a mission to create extraordinary memories.

Our venues include Carmens Event Centre, The C Hotel, The Lakeview, the Hamilton Convention Centre, fig&lemon; Catering, The Arlington Hotel, and the Good Earth Food & Wine.

Together, we're shaping the future of Southern Ontario's event and culinary scene—one unforgettable experience at a time.

Are You Ready to Take the Lead?
If you are a dedicated culinary professional who thrives in a fast-paced environment and wants to be part of an exceptional team, this is your stage.

Apply today and let's create something extraordinary together.

Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for employment.

Carmens Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request.

If you are selected for an interview and you require accommodation due to a disability during the recruitment process, please notify People & Culture upon scheduling your interview.

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📌 Line Cook - Work in Paris (Brantford)
🏢 Carmen's Group
📍 Brantford

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