Become a key player in culinary excellence as a Steward Supervisor at the iconic Fairmont Banff Springs. Champion hygiene and mentor your team in one of the most stunning locations in Canada!

In this hands-on leadership position, you'll inspire a 24/7 stewarding team to deliver quality service across kitchens and event setups. Your expertise will guide them to maintain high standards of hygiene and tackle daily challenges. Drive accountability and foster a culture of excellence as you engage with your peers in this world-renowned hospitality environment.

Key Responsibilities: • Oversee kitchen and event setups for accuracy • Maintain hygiene and equipment functionality • Mentor and manage stewarding staff effectively • Handle inventory tracking and ordering supplies • Collaborate with multiple departments on operational tasks

Requirements: • Minimum 2 years in stewarding leadership • Valid Class 5 Driver’s License is a must • Highly skilled in problem-solving and teamwork • WHMIS certification essential • Experience with industrial dishwashing machinery

Excel in a team-oriented setting that celebrates your passion for hospitality at Fairmont Banff Springs. #J-18808-Ljbffr

📌 Fairmont Banff Steward Supervisor Role (Fernie)
🏢 Fairmont Hotels and Resorts
📍 Fernie