Join Big Sky Camp Catering Ltd as a Leading Chef in Red Deer, AB, and enjoy a hybrid work setup. Supervise kitchen operations and showcase your creativity in meal preparation.

We are looking for a Supervising Chef to oversee our culinary team at Big Sky Camp Catering Ltd. In this part-time to full-time role, you will be responsible for creating elegant culinary experiences for events while managing kitchen staff and operations. Your expertise in various cuisines will be invaluable.

Key Responsibilities: • Design and implement new menu items • Prepare meals for camps and special events • Oversee and train cooking staff effectively • Ensure food quality and safety compliance • Manage meal service with precision and attention

Requirements: • 3-5 years of experience in a professional kitchen • Valid Cook Trade Certification and Safe Food Handling • Red Seal and emergency first aid certification required • Experience with diverse cuisine types preferred • Demonstrated ability to thrive in a quick-paced environment

Bring your culinary passion to Big Sky Camp and make an impact! #J-18808-Ljbffr

📌 Leading Chef with Hybrid Work Model (Sundre)
🏢 Big Sky Camp Catering
📍 Sundre