Elevate dining experiences as a Restaurant Operations Supervisor at Holiday Inn Toronto International Airport. Manage high-volume restaurant and bar operations while ensuring top-notch service and quality.Easton’s Group of Hotels is seeking a dedicated supervisor to oversee restaurant and bar operations. With a focus on food quality, guest satisfaction, and staff development, this role is pivotal within the vibrant Holiday Inn Toronto International Airport. Ideal candidates will have strong leadership skills, a solid background in food and beverage management, and an ability to perform effectively in agile settings.Key Responsibilities:- Supervise daily restaurant and bar operations in a high-volume environment- Lead, train,



and schedule staff based on demand and occupancy- Provide performance feedback and oversee employee development- Ensure high-quality food service and adherence to brand standards- Address guest concerns promptly to guarantee satisfactionRequirements:- Minimum of 2–3 years supervisory experience in hospitality- Strong knowledge of food and beverage operations- Proven leadership and problem-solving skills- Smart Serve and Food Handler certifications required- Ability to work flexible shifts, including weekends and holidaysEnhance your hospitality career by creating exceptional guest experiences at Easton’s Group of Hotels.#J-18808-Ljbffr

📌 Restaurant Operations Supervisor (Winnipeg)
🏢 Holiday Inn
📍 Winnipeg