Become a key player at Aramark as a Lead Pastry Baker. This role focuses on scratch baking and mentoring, preparing various sweet goods in a quick-paced kitchen environment.
As a Lead Pastry Baker, you will oversee the bakery team, ensuring compliance with food safety and sanitation. Your expertise in baking techniques will guide new hires and maintain high-quality standards for delicious pastries and desserts. This supervisory role emphasizes training, client satisfaction, and the creation of outstanding baked goods.
Key Responsibilities:
• Schedule and assign tasks to the food service team
• Train staff on baking techniques and food safety
• Prepare and bake a wide range of pastries and cakes
• Decorate desserts using various artistic techniques
• Maintain cleanliness and organization in the kitchen
Requirements:
• Previous experience in a supervisory role preferred
• Expertise in scratch baking and food safety protocols
• Ability to follow detailed recipes accurately
• Strong communication skills in a team setting
• Minimum 1-2 years of relevant experience
Support Aramark's bakery team with your baking skills and leadership qualities.
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📌 Lead Pastry Baker at Aramark (Toronto)
🏢 Kibbi Technologies
📍 Toronto