Elevate student dining experiences at Wanda Wyatt Dining Hall as a Front of House Supervisor. Focus on service excellence and team leadership. In this position, you'll ensure the dining area is welcoming and operations run smoothly. Collaborate with the Food Service Director and kitchen staff while leading front-of-house team members.

Your role will include guiding staff, managing customer inquiries professionally, and making sure the dining ambiance is inviting and clean. Key Responsibilities:
Supervise and train front-of-house employees
Ensure high standards of customer service
Coordinate service flow and handle customer concerns
Keep the dining room organized and welcoming
Monitor compliance with safety standards Requirements:
Leadership experience in food service or hospitality
Excellent communication and customer service capabilities
Dependable, organized, and team-oriented
Adaptable and able to perform in a rapid-paced setting
Willingness to work evenings and weekends as required Lead the way in enhancing the dining experience at UPEI!

📌 Upei Dining Hall Supervisor Role Charlottetown
🏢 Dexterra
📍 Charlottetown